Barnyard Millet Flour – Nutritious Gluten-Free Bhagar Flour

Give your meals a wholesome and nutritious upgrade with our premium Barnyard Millet Flour, also known as Bhagar Flour. Made from high-quality barnyard millet, this flour is naturally gluten-free, light, and easy to digest, making it a smart choice for fasting days, everyday cooking, or healthy lifestyle diets. Rich in fiber, minerals, and plant-based protein, Barnyard Millet Flour supports better digestion, balanced energy levels, and overall wellness.

Barnyard millet is known for its low glycemic index, making it a suitable option for diabetics and anyone looking to maintain stable blood sugar levels. Our Barnyard Millet Flour contains no preservatives, no artificial additives, and no added colors—ensuring purity and natural goodness in every serving. Its mild flavor and soft texture make it perfect for preparing a wide variety of dishes such as upma, bhagar thalipeeth, sheera, dosas, ladoos, and fasting-friendly rotis or kheer.

This versatile flour offers a traditional taste with modern health benefits. Easy to cook and incredibly adaptable, it fits seamlessly into everyday meals for kids, adults, and seniors alike. Whether you’re observing a fast or simply aiming for a healthier alternative to refined flours, our Barnyard Millet Flour is the ideal choice to enrich your diet with wholesome, millet-based nutrition.