Ambemohar Rice is a fragrant, traditional rice variety native to Maharashtra, India.
Renowned for its delicate aroma reminiscent of mango blossoms ("Ambe" means mango and "mohar" means blossoms in Marathi), it is soft, slightly sticky, and perfect for special dishes like pulao, fried rice, or traditional sweets.
Ambemohar rice is prized for its unique flavor, quick cooking time, and ability to pair beautifully with rich curries and dals.
